100.00
Sugar is any of a number of sweet, colourless, water-soluble compounds found in seed plant sap and mammalian milk that comprise the simplest group of carbohydrates. The most common sugar is sucrose, a crystalline tabletop and industrial sweetener used in foods and beverages.
Specification
Brand | Local |
---|---|
Food Type | Vegetarian |
Manufacturer | Local |
Country of Origin | India |
Package Type | Packet |
Type | Sugar/Chini |
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